Now, if we could only get someone to make these for us...
Lemon Ricotta Pancakes
Italian Asparagus, Mushroom, and Parmesan Frittata
My Mother's Lox, Onions, and Eggs
Baked Eggs with Spinach
Perfect Hash Browns
Passionfruit Champagne Bellini
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1 Tbs. Olive Oil1½ cups onion3 to 4 cloves garlic½ tsp. salt1 Tbs. fresh dillFreshly ground black pepper1 1 lb., 12 oz. can crushed tomatoes2 cups water1 Tbs. honey2 medium fresh tomatoes
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