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To make amazing buttermilk biscuits, you don't have to make them by hand. Using a stand mixer is ...
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Christopher LowWhen I was younger my brother and I were constantly fighting. One day, my mother ...
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Have you opened your freezer lately? I bet it's completely full just like mine. And how about the ...
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One of the wonderful aspects of living in Southern California is the weather. The weather affords ...
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Elegant…purely elegant is the word that comes to mind when I think of foxgloves and delphiniums. ...
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It was one of those days. I had run all over town doing errands when suddenly it was 5 o’clock and ...
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"Back again?" (no smile)
That's the response I got from the cashier when I returned to my local ...
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1/2 teaspoon powdered sugar
1 egg white
1/2 lemon, juice of
2 oz. dry gin
1 teaspoon green creme ... -
Note: Make sure to rinse the wild rice and quinoa, separately, under water before cooking.
1/2 ... -
Crust:
2 1/3 cups (about 10 ounces) shortbread cookies, crushed
2/3 cup oatmeal
2 tablespoons honey
Adapted from Michael Lipp’s warm borscht soup
Executive Chef at New York Petrossian
1½ quart ...2 ducks (5 to 6 pounds each), innards and wing tips removed
6 quarts canned chicken broth
Kosher ...This rich, moist coffee cake is quick to make and also works well peaches, apricots, and even ...
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The Hotel Crandon Restaurant in Crandon, Wisconsin came highly recommended from the ladies at the ...
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Flour Bakery's got everything, including things you didn't know you wanted from a bakery, like ...
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There are few more beautiful places in the world than the Amalfi Coast. Ancient villages vie with ...
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I didn’t miss him all winter. Everytime I spoke to our mutual friends, who I guess he got custody ...
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If you’re getting around to planning your St. Patrick’s menu a little late like me, here’s ...
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Roast Turkey
After more than 20 years of writing Thanksgiving turkey recipes, I thought I had ...
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Pulling together any dinner can be a challenge but Passover adds special obstacles. Besides ...
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CAMPFIRE MARTINI
3 parts Three Olives S'mores Vodka
Crushed graham crackers
Chocolate syrup
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I found a real treasure when I discovered “Flavors of the Arboretum: 101 Tastes of the Season” as I ...
Spring
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Ah, Spring! We are enjoying a warm spell right now and the fresh produce reflects the change of ...
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Bags of organic arugula at the store always tempt me. "Buy me!" they say, "Eat salad for a week, ...
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Who doesn’t love Spring? With days growing longer, buds turning into blooms and winter produce ...
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Oftentimes simplicity is the answer to most everything. Simple recipes with ingredients cooked in ...
Springtime in New York
Our Featured Authors
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I wish I could tell you exactly how many yards it was for me to get to Roxbury Park to give you the ...
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My Mother Vina circa 1957Instead of turkey, mashed potatoes, etc., stuffed grape leaves ...
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I'm spending a few days in what I'm told is the Mid-West of America (albeit the Northern Mid-West), ...
Welcome to the new One for the Table ...
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