“I always use a combination of cumin, sweet paprika, garlic powder (not garlic salt, it’s way too ...
You’ve seen recipes for triple chocolate cookies, right? Well, why not triple peanut butter ...
A few years ago I started a poll on Facebook. I wanted to know what possessions make people feel ...
This is a zen salad. For one thing, like meditation, it requires slowing down. Normally salad is ...
Well, I am embarrassed to admit that I got overwhelmed in Whole Foods the other day. Here I am a ...
Over 10 years ago, my friend Karen offered to bring a spinach salad to one of our many Sunday ...
I love unique spring vegetables—it's the reason why I write about such things like ramps and ...
2 slices sourdough bread
1 Tablespoon gorgonzola dolce
1 Tablespoon avocado
2 strips of bacon ...
Adapted from GOURMET MAGAZINE, November 1999
Pastry Dough
1½ cups packed light brown sugar
2 ...
On a trip to Houston and a stay at the Hotel Icon, Roberto Sanchez, one of the barmen in the ...
In a tall glass
Pour fresh grapefruit juice over ice.
Add a shot ...
Makes 4 servings
2 large ripe peaches
Olive oil for brushing peaches
About 2 ounces mascarpone ...
Adapted from Cuisine at Home
Prepare and Roast:
24 large button mushrooms
Saute in 1 T. Olive Oil
Chef Walter Manzke’s smile is infectious. Wait, maybe I shouldn’t say “infectious” since we’re in ...
When I originally conceived of taking a self-led tour of the LA food trucks with some friends it ...
Three weeks into all night shoots in Chatsworth on a low-budget indie movie with the same caterer ...
Westside fans of the Loteria Grill at the Farmers Market who lamented the long drive into LA can ...
Though everyone thinks their family is odd, mine was definitely unique, at least in my ...
I have an image of my father wearing a blue and white canvas pin-stripe apron over his clothes that ...
I couldn’t let St. Patrick’s Day come and go without making something to celebrate this “green” ...
I’m sitting in Barack Obama’s campaign office in Dover, New Hampshire. It is 3:30 in the ...
Growing up on the central coast of California was paradisaical in many ways. The natural beauty. ...
I always think one of the nicest things to bring home from vacation is a souvenir cookbook from a ...
"I love deviled eggs and there are so many delicious variations. I'm making these for Easter dinner ...
Despite my aversion to Christmas, I have always loved Easter. My experience of it was never ...
As Easter fast approaches I get excited at the prospect of having a houseful of friends and family ...
Easter isn't complete without eggs, be it chocolate eggs, plastic eggs, or desserts made with eggs. ...