fijigreen.jpg
 
Recipes - One for the Table
  fijigreen.jpg
 
Home|Stories|Back Issues|Gifts|Things We Love|Restaurant Reviews|Cookbooks We Love|Recipes|Contact
Home arrow Breakfast arrow Banana Bread French Toast  
Sunday, July 20 2008
fiji_wallpaper_sm1.jpg
 
Login Form





Lost Password?
No account yet? Register
Feedback
We'd love to hear what you think—Please write to us This e-mail address is being protected from spam bots, you need JavaScript enabled to view it
 
fiji_wallpaper_sm1.jpg
 
Recipes
Starters
Soups
Entrées
Salads
Pastas
Sides
Breads
Desserts
Breakfast
Sandwiches
Cocktails
fiji_wallpaper_sm1.jpg
 
Banana Bread French Toast PDF Print E-mail

Courtesy of Loretta Lane, Manager Carson's Store

Bread recipe

1 1/4 cup sugar
1/2 cup butter
3 ripe bananas
1/2 cup milk (Buttermilk is best)
1 teaspoon vanilla
2 1/2 cups flour (oat flour is best)
1 teaspoon baking soda
1 teaspoon salt

Mix all the ingredients and divide into 2 loaves. Bake at 350°F for 30-45 minutes.

French Toast Recipe:

Slice banana bread and dip into mixture of beaten egg and milk. Cook on hot buttered griddle. Enjoy with maple syrup!

 

 
Favorite Things
The Summer Shack Cookbook

shack.jpg

buy_now_button.jpg
 
gifts_any_occasion3.jpg
 
 

Buy 2, Get 1 Free Blu-ray Movies & TV Sale
Save a bundle while building your high-def library. Hurry, this incredible offer won't last long.
button_buyfromamazon.gif

 
 
Circuit City Weekly Ad 100x100
 
120x90 Monthly
 
Jeffry Weicher Productions Jeffry Weicher Productions