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by Steven Zaillian
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The first time I ate at Coco Lezzone in Florence, it was at the invitation of film producer Dino De Laurentiis, who knows a thing or two about Italian cooking:
(1) He created the gourmet Italian DDL Foodshow Emporiums in New York and Beverly Hills about 20 years ahead of their time,
(2) His lovely granddaughter Giada, with many of her family’s recipes and great charm and skill, has become a best-selling cookbook author and very popular Food Network chef, and,
(3) He is Italian and always has been.
We were in Florence because that’s where Hannibal was being filmed, and Dino asked my wife Elizabeth and me and some others working on the film to join him at Coco Lezzone for dinner.
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by Anna Harari
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Three years ago my father remarried, had a baby and moved to the suburbs. He went domestic in a way only my father could. He is from Israel; his wife is from Poland; and the suburbs previously mentioned are Harrow, right outside of London. She has a brilliantly Goth 16 year old daughter from a previous marriage, he has three cynical Los Angelian children (including me), and the baby, as of now, speaks only Polish with a slightly British accent. Last weekend I went to London for my birthday. On my last night there, his wife and her daughter baked me, of all things, an apple pie. We all sat at the table and I stared out the window past my post-nuclear family to their white picket fence as Don McLean played in my head. Bye Bye Ms. American Pie. The pie was fantastic.
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by Mary McNamara
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Sometimes, learning to cook is the best thing a child can do
In our house, the first smell of Thanksgiving was not turkey roasting
or pumpkin pie but the bleach-sweet steam of my mother ironing the good
tablecloth. I remember it from a time when I was small enough to creep
unnoticed beneath the ironing board while she painstakingly transformed
an undistinguished hump of wrinkled linen into a curtain of shimmering
white. With a curt flick of her wrist, my mother sprinkled each length
with water from a yellow, plastic bottle designed for this purpose, and
then the iron would sizzle ...
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by Rebecca Bloom
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I am not a social butterfly. I can dress, dazzle, chat, and spin with the best of them, but by nature, I am a loner; it’s who I am and I embrace that label. I relish my solo evenings.
I work, I write, I visit E-bay checking in on the gold and white pottery auctions, tearing pages from magazines, cataloguing the furniture I will buy in my next life. I eat pasta doused with weird combinations of toppings I dig out of the pantry and eat it in front of the TV watching back-to-back episodes of any Law and Orders I have tivoed. I like to hang alone, finding peace in the quiet, finding my voice in the empty air of my house. Even after J-date, after tapas and wine and a dance that never slowed and still hasn’t with the man I now love, I still longed for time away. Even when everything became more entertaining with him there, and the funny things I saw and did had weight because I finally had someone to share them with, I needed my time alone. While the kisses on the Ferris wheel, the late night phone calls from LA to Idaho, the electricity when we touched excited me and made me happy, I still needed to lack, to be without.
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by Nili Yosha
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Waiting for my latte at a coffeshop at 16th and Capp one day, I was
stunned by a particular poster on the wall - a beautiful woodcut
illustrating the declining amount of government funds put towards
affordable housing. I demanded to know where it came from, and was
directed to the building next door, to the headquarters of WRAP, a
wonderful non profit dedicated "to exposing and eliminating the root
causes of civil and human rights abuses of people experiencing poverty
and homelessness in our communities."
A year later, and I am a WRAP artist too! Check them out (see if you can find the poster I was talking about), and check me out on their site!
 Nili Yosha
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