One for the Table's Thanksgiving Sides Extravaganza - oneforthetable.com, food blog, recipes

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One for the Table's Thanksgiving Sides Extravaganza

Friday, March 12 2010

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One for the Table's Thanksgiving Sides Extravaganza

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by The Editors

Apricot Jello Mold

Green Beans with Prosciutto, Pine Nuts, and Meyer Lemon

Grammy’s Brussels Sprouts
Roasted Brussels Sprouts with Pears and Walnuts

Easiest Cranberry Sauce
POM Cranberry Sauce

Garlic & Herb Roasted Potatoes
Mashed Red Bliss Potatoes with Cream Cheese and Chives
Smoked Chile Scalloped Sweet Potatoes
Sweet Potato Gratin with Apples, Rosemary, Sage and Gruyere
Trisha Yearwood’s Sweet Potato Soufflé

Molasses Glazed Acorn Squash
Baked Butternut Squash with Apples & Cranberries

Roasted Winter Vegetables with Almonds
Evelyn Hall’s Yams and Dried Apples
Ridiculously Bad For You Caramel Yams

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