oftt

Pappardelle di Fungí Boletinni

Print Email

(Yeah, I'm making up the Italian)

1 1/2 medium size shallot minced
2-3 cloves garlic minced
4-5 tablespoons olive oil
2 tablespoons unsalted butter
1/2 lb. -1 lb. of Boletus mushroom or any distinctive flavored mushroom (except Shitake)
1 tablespoon chopped Italian Parsley
1/4 cup freshly grated parmesan cheese
1/4 -1/3 cup Minced prosciutto (optional)
1 teaspoon -1 1/2 teaspoons salt

In a saucepan large enough to hold the pasta when its done, sautee the shallot and garlic until transparent. Add the mushrooms. When the mushrooms have absorbed most of the olive oil, add the butter and more olive oil as needed to keep it moist and distribute the sauce and add the salt. Let cook on a low heat for about 10 minutes.

Add the pasta that's been cooked in heavily salted water. Toss in the pan and add the parsley and cheese and prosciutto.

- Recipe courtesy of Laraine Newman

 

restaurant news

Word of Mouth: San Gabriel’s Chung King
Southern California
by David Latt

chungkingextFinding a great restaurant isn’t easy. I read hundreds of reviews and clip the best ones but they usually just languish in a file. I would never have gone to Chung King but for Jonas Goodman....

Read more...
A Trip to the Loveless Cafe - TN
Mid-Atlantic
by Rachel Parker

lovelessbiscuitsIn my neck of the woods—the Jewish side of a New Jersey town—we didn’t even consider biscuits. Dough was for bagels and bialys. Biscuits were either something we gave the dog, or something popped...

Read more...
Fraiche
Los Angeles
by Maia Harari

fraiche.jpgI know I’m really late to the game on this one, but I finally went to Fraiche in Culver City. I’m not going to lie, it wasn’t just chance that kept me from trying it. It’s not that I don’t want...

Read more...
Ferry Building Marketplace
San Francisco
by Joseph Erdos

ferrybldgEvery city has its famous market building and San Francisco is no exception. On my trip to the city by the bay last month I couldn't help but visit the Ferry Building Marketplace, a collection of...

Read more...