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I considered myself a food lover: a zealous, open-minded, and studious consumer of food. My ...
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“…definitely the tuna tartare, and the hazelnut crusted chicken, and… then a nice, big crudite ...
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To be perfectly honest, the only food recipe I have is one for disaster. My husband and I found ...
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This is one of those desserts you make when you are in a pinch for time. It's quick, it's ...
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It's almost the end of summer, which likely means you're sunburned, overtired, and ready for your ...
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Better than punch, tea, and even lemonade, aguas frescas are drinks made of fresh fruit puree. In ...
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For one week, I had an apartment in south Minneapolis. It was listed on a site that offers vacation ...
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This pie is great with a traditional pie crust or graham cracker gingersnap or chocolate cookie ...
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Yields 6 Servings
3 cups heavy cream
1 piece vanilla bean
6 tablespoons sugar
6 egg yolks
1/2 cup ... -
Would you care for a Hot Frenchman? Yesterday I enjoyed the tastiest Hot Frenchman. Why, I’d love ...
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1/2 pound yellow wax beans, ends trimmed
1/2 pound green string beans, ends trimmed
1/2 pound ... -
Makes 4 servings
2 large ripe peaches
Olive oil for brushing peaches
About 2 ounces mascarpone ... -
2 pounds sour cherries
4 cups water
1/2 cup sugar
1/4 teaspoon salt
6 whole cloves
1 small cinnamon ...
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We're not really "Food TV" watchers since most of the shows make me hungry and feel inadequate as a ...
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"Can I get real milk?"
"Honey, you're not in LA, it's creamers or black coffee for you."
He ...
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Standing outside the landmark Buick Building in Chicago’s historic Motor Row District, Curtis ...
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On this very hot day I can’t stop thinking about the strawberry milkshake I inhaled for dessert at ...
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I am from Philadelphia, and when I meet someone who isn’t from Philadelphia they always say “Oh! ...
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Every Christmas morning, my sisters and I tumble downstairs, pause to survey the adorned Douglas ...
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Ask any New Orleanian where to get the best po-boy in the city and almost every single one will ...
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In Margate, New Jersey, there is an ice cream shop that time forgot. It is called Two Cents Plain ...
Summer
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In summers past, I grew yellow squash with great success. The plants spread to every inch of the ...
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I woke up the other morning craving roasted red pepper soup. Not for breakfast -- that would be ...
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Living in Southern California, we're frequently accused of being citizens of LALA land, a region ...
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Of all the fabulous and quirky names out there such as aubergine, brinjal, melanzane, and egg ...
Flora & Fauna
Our Featured Authors
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Isn’t it great to be blessed with friends who entertain beautifully, who attend to every detail, ...
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The first time I ate at Coco Lezzone in Florence, it was at the invitation of film producer Dino ...
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My idea of a good time is dragging my sorry ass up the stairs after a long day, plopping down on ...