Los Angeles

img 6885Westside fans of the Loteria Grill at the Farmers Market who lamented the long drive into LA can now enjoy Loteria's freshly made Mexican food right here in Santa Monica in the old Gaucho Grill space.

When Jimmy Shaw, owner/chef, was setting up his first restaurant at the Farmers Market, Loteria could have been nothing more than another fast food restaurant in the maze of stalls. But Shaw's graphic design in that confined space stamped Loteria Grill as smart, hip and stylish.

In the new space on the Promenade, Shaw was confronted by the realities of a difficult space.

Gaucho Grill had its fans but the restaurant on the Third Street Promenade was famously dark and claustrophobic. Shaw's solution to that limitation was to knock down the front and back walls.

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standoutside.jpg Not only were we celebrating our nation’s birthday this past weekend, but the birthdays of two of our closest friends as well, one born on the 4th, one on the 5th. Since nothing says summer like burgers and hot dogs, we all rendezvous'd to "The Stand" in Encino to get our grilling fix with no preparation or clean-up necessary on our part.

This modern diner/burger joint is so right up our alley we couldn’t believe we’d never heard of it before, especially since it’s only 15 minutes from our house in Studio City. My husband has an uncanny knack for sniffing out any establishment that serves a true Chicago-style hotdog, so perhaps its location on the west side of the always-congested 405 Freeway has something to do with his failure to find this place. I think the constant traffic must have jammed his radar.

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carnitas-elmichoacano.jpgLos Angeles has the best Mexican food in the world.

An established foodie might suggest this claim be true, because of Los Angeles’ high end Mexican cuisine. Places like Casa in downtown or Mexico City in Los Feliz.

But I’m no foodie, so I’m not going to make that claim. I am just a dude who really enjoys regional Mexican food, and LA has got way more of it than any other place.

Without opening the census books, anecdotal evidence shows us that there must be a large percentage of Mexicans from Jalisco. Look at all the restaurants named Taquería Jalisco or Tacos Jalisco #2. This compounded with the prevalence of stickers for the Chivas from Guadalajara, proves my amateur research (Chivas’ MLS team is also based in LA.)

Jalisco like Michoacan, their paisanos to the south, has a propensity towards carnitas that delectable slow roasted pork dish. Carnitas end up everywhere, because this community is so large, and this regional Mexican cuisine has come to embody “Mexican Food” to gringos.

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saba.jpgLiving in Southern California, we enjoy rich ethnic diversity. Those of us who explore culture through cuisine are very happy about that. Located in West Los Angeles, Yabu, which has a devoted following and is a good example of a neighborhood Japanese restaurant. Because Yabu has a much larger, sister restaurant in West Hollywood, when you call to make a reservation, you will be asked to confirm that you want to eat at the Pico restaurant.

You do.

There are lots of chain restaurants with Japanese names, but Yabu's kitchen prepares authentic Japanese comfort food. Serving lunch (Mon.-Sat.) and dinner (Mon.-Sun.), the restaurant is perfect to drop in for a quick bite at the sushi bar or with family and friends to hang out at one of the tables tucked into the corners of the room. Order cups of hot green tea, ice cold bottles of Japanese beers or hot (or cold) sake and try out new dishes as you enjoy easy conversation and good food.

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hmsqueenmary.jpg This year on my summer vacation I actually played tourist in my own home town. I've lived in Los Angeles for 20 years – never thought I would be here this long – and have pretty much seen/done everything over the years. Or so I thought. With keyboard at the ready, I searched the Internet for attractions that would appeal to both adults (me and my sister) and our 16-year-old niece, sort of a child, until you have to pay for her. 

Since the trip was for her birthday and she loves animals, especially sea creatures, the Aquarium of the Pacific was a must-stop. I had no issue with driving to Long Beach, but the aquarium is not that big and I didn't want to go down and back in the same day, as we'd assuredly end up spending more time in the car than experiencing the wonders of the deep.

I knew the Queen Mary was right across the bay and figured that would be an interesting thing to see, too. (Well at least for the real adults.) There's nothing wrong with learning a little something on your vacation, right?

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