Valentine's Day

From the N.Y. Times

If finding true love were an exact science, we wouldn’t need matchmakers, singles bars or, of course, online dating services.

Like job seekers who take the Myers-Briggs personality test to help steer them to suitable professions, we’d simply take a relationship test, whose results would identify our most compatible types of mates and rule out the frogs. Problem solved.

Of course, Cosmopolitan magazine has been running pop psychology love quizzes — “Which Bachelor Is Right for You?,” “Is He Naughty or Nice?” — for decades, prompting young women the world over to assess how sexually or socially compatible they might be with their objects of desire.

Now, a handful of dating Web sites are competing to impose some science, or at least some structure, on the quest for love by using different kinds of tests to winnow the selection process. In short, each of these sites is aiming to be the Netflix of love.

Instead of using a proprietary algorithm to recommend movies you might enjoy, based on your past choices, however, these dating sites offer you a list of romantic candidates whose selection is based on proprietary analyses of personality characteristics or biological markers.

Read article...

While I may be a decent home cook - I have my share of successes in front of the stove and am pretty good at food and wine pairings - I loathe baking. It’s just too precise for me and since we rarely eat sweets anymore - I’ll take the cheese course over the dessert course every day of the week - I’ve never felt compelled to get any better at it. Which is weird because I really like science. I am super impressed by what people are able to create, but the time and energy involved makes me want to run from the kitchen.

With Valentine’s Day around the corner, I wanted to create a special treat that did not take hours upon hours, any unusual equipment, or a mass of specialty ingredients to end our home-cooked meal. Yes, I know, I’m a lazy chef. Plus, I’ve been married a long time and honestly it doesn’t take much to impress my husband in the kitchen. He can barely boil water…though he can fix ANY computer or iPhone problem, so we must celebrate each other’s strengths.

When I came upon Chef Ludo Lefebvre's Hot Chocolate Galettes from the CRAVE: A Feast of the Five Senses - 10th Anniversary Edition, I knew I hit the jackpot. We are big fans of his cooking and while I love this book, many of the recipes in it are still way out of my league. Most of the desserts, however, are classics and while not necessarily always simple to make, they rely on basic ingredients and clear techniques that aren’t out of the wheelhouse of most home cooks.

The day after Christmas I went to the supermarket and the Valentine's candy was already out. I have already had a handful of wine orders asking what to pair the wine with for a special Valentine's Day dinner. I have to say I am impressed by the early excitement this holiday is already showing. Let's face it, we all love to celebrate, so why not embrace it.

There’s no denying it, a heartfelt dessert, is one of life’s sweetest ways to say I love you. Offering confectionery to your beloved on Valentine’s Day has been a tradition celebrated and expressed by lovers since the Middle Ages.

Sparkling hearts, winged Cupids and dreamy white doves have always reigned supreme as traditional symbols of Valentine’s Day commemorations, however, for me, chocolate is synonymous with the celebration of this love-filled holiday.

Of course the best Valentine’s Day treats aren’t the ones you buy; they’re the ones you make yourself. This Chocolate Lover’s Cake with Raspberry-Chambord Sauce will remind your sweetheart just how much they mean to you. The cake’s fudge-like center and rich chocolate taste are the perfect ending to a day basking in the glow of love.

Reasons why you must absolutely make this salad for your honey on Valentine's Day (what you didn't learn in sex ed) and why you must not let your young teenagers have even a bite of this fruit and veggie mix, which is more of a love potion than an actual salad.  Whew, got all that?

So let's not beat around the bush here, Vitamin C-packed pineapple is said to help counter impotence, fennel contains natural plant estrogen, and spicy radishes are reputed to have been the Egyptian pharaohs' stimulator of choice.  Wow. 

Moving on, the dressing makes the mixture even more alluring: ginger's warming qualities rev circulation.  And sesame seeds are rich in arginine, an amino acid needed to produce nitric oxide which expands blood vessels to enhance blood flow to the sex organs.

Are you running to the store yet?