These mini mint puddings sprout to life with their mint seedling growing out the top and ground-cookie dirt sprinkled on the surface.
What a great way to celebrate Spring with these cleverly disguised desserts. Pour pudding into votive candleholders and serve with wooden "plant marker" spoons.
Perfect for April Fool's Day!
The kids will love these but so will adults. You can easily use your favorite recipe, adding mint extract at the end or try this one, it's delicious!